Diners, Drive-Ins and Dives · Season 44, Episode 5
This trip, Guy Fieri's loading up the meat with bomb beef and bird. In North Conway, N.H., a funky joint is putting Thai into their tacos and punching up their piccata. In Emerald Isle, N.C., a local gem is firing up monster barbecue. Then in Taos, a traditional spot is serving up real deal New Mexican specialties.
Episode 5 of Season 44 from Diners, Drive-Ins and Dives — available to stream in HD on any device.
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